Production record

Dam:

2012	Table d'Hote [H] [F] [S]	100	0,76	-2		1.18,9a	kr 8,620	4	2-	1-	0		m, by	Zola Boko [H] [F] [S]		-	Nouvelle Cuisine [H] [F] [S]
2013	Upside Down Cake [H] [F] [S]	100	0,75	+6	1.16,5v	1.13,5a	kr 311,292	47	7-	6-	4		g, by	Jaded [H] [F] [S]		-	Nouvelle Cuisine [H] [F] [S]
2015	Au Gratin [H] [F] [S]	110	0,76	+6	1.14,2v	1.11,4a	kr 541,000	47	3-	9-	5		g, by	Muscle Hill (US)  [H] [F] [S]		-	Nouvelle Cuisine [H] [F] [S]
2018	Delicard [H] [F] [S]	108	0,74	-4									h, by	Readly Express [H] [F] [S]		-	Nouvelle Cuisine [H] [F] [S]
2019	Epicure [H] [F] [S]	111	0,75	+16	1.14,7v	1.12,6a	kr 460,006	29	7-	7-	5		g, by	Villiam [H] [F] [S]		-	Nouvelle Cuisine [H] [F] [S]
2021	Gastronomy [H] [F] [S]				1.17,8v		kr 45,000	2	1-	0-	1	(p)	g, by	Panne de Moteur [H] [F] [S]		-	Nouvelle Cuisine [H] [F] [S]

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Information on results in big races provided by Kurt Anderssons Travsida.

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